COCKTAIL MENU
Our craft cocktail program showcases premium spirits, artfully balanced by our skilled bartenders with house-made juices, syrups, and purées—all prepared fresh in-house.
COCKTAILS
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Santa Ana winds
Coconut Milk Washed:Ron Hacienda Santa Ana Rum, Heirloom Brand Pineapple Amaro, Lime, Toasted Coconut & Tiki Bitters.
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Black Memories
Rittenhouse Rye, Amaro Montenegro, Criollo de Oaxaca Cacao, Bittermens Xocolatl Mole Bitters & Dashfire Creole Bitters.
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the outer rim
Garrison Brothers Bourbon, Frey Ranch Rye.Cinnamon, Chinese 5-Spice Bitters & Smoked Black Tea.
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The weeping woman
Milk Clarified: Mijenta Blanco, Kuleana Rum Agricole, Watermelon, Guava, Pasilla, Lime & Agave.
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Nightbloom
Butterfly Pea Los Vecinos Mezcal, Mango, Pamplemousse, Lemon, Lavender, Honey & Bee Pollen.
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The Continental
Fettercairn 12 Year Scotch, Tempus Fugit Creme de Banane, Tamarind, Lo-Fi Dry Vermouth, Lime & Bittermens ‘Elemakule Tiki Bitters.
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CAFECITO V.8
Frey Ranch Bourbon, Licor 43, Heirloom Brand Espresso Liqueur, Coffee & Carrot Cake Syrup.
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Sorcerer's Stone
Nikka Vodka, Fontbonne, White Peach, Lemon, Dashfire Cardamom Bitters, Mint & Champagne.
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spice of arrakis
Siete Misterios Mezcal, Ancho Reyes, Yellow Chartreuse, Bell Pepper, Cilantro, Lime, Agave & Black Pepper.
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Comfortably numb
Condesa Gin, Select Aperitif, Lo-Fi Gentian Amaro, Strawberry Yuzu, Lemon & Egg White Foam.
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Fade to black
Coffee Infused G4 Blanco, Amaro Averna, Creme de Cacao, Branca Menta, Green Chartreuse & Aztec Chocolate Bitters.
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